Description

Origin: Altamira, Uco Valley.
Altitude: 1,100 masl sandy loam soil on large calcareous blocks.
Tasting notes:
Colour: Intense violet red. Clean and bright
Nose: Very complex, intense and elegant. It expresses floral notes of violets along with red and black fruits such as raspberries, cassis, black cherries and cherries. Then appear the notes of snuff, chocolate and licorice. Barrel aging brings great intensity, persistence and aromatic depth, as well as sweet notes like vanilla and caramel. By decanting it, its opening allows the expression of all its amplitude.
Mouth: It is a wine with a great body and structure. The entry into the mouth is sucrose and smooth, then mature tannins appear and their volume and fat are perceived that give it a very pleasant and persistent texture. Concentrated and fleshy its acidity gives it an interesting freshness, relief and great length of mouth. It is a wine of great complexity and aging that can be bred in bottle for many years.