Description

Tasting Notes:
VIEW: Bright evolved red, defined tear.
AROMA: Red fruits, complex spice, sensations of nuts, tobacco and toasts.
FLAVOR: unctuous, complex and round, vanilla, presence of sweet tannins.
Vineyards located at an altitude of 960 meters in the first zone of Mendoza, organic management, traditional tillage and production selection.
Consume between 15 ° C and 17 ° C.