Description

Tasting notes:
Colour: Ruby red colour with brownish edges. Medium intensity.
Nose: Herbaceous at the entrances, with fresh and complex aromas of red fruits such as currants, raspberries and plums.
Mouth: Elegant at the entrance; meaty in the mid palate with friendly ripe and round tannins. Long and silky finish.
Ageing capacity: 8 years.
Serving temperature: Between 15°C-17°C (59°F – 63°F).
Food Pairing: Excellent to accompany dishes of Italian or Greek food, Tomato sauces, gourmet pizzas, various grilled meats, poultry, duck and lamb with fine herbs.